Japanese oats (Avena strigosa) is a cereal crop which has excellent early vigour and flowers relatively early. This crop can produce high amounts of biomass in a relatively short period of time after drilling. Specific varieties are non-host to the root lesion nematode Pratylenchus penetrans. In general, the crop is a good host to root knot nematode Meloidogyne chitwoodi. Japanese oats is frost susceptible.
Sowing rate | 50-80 kg/ha |
Season¹ | Summer till mid autumn |
Sowing depth | 1-2 cm |
Row distance | As with cereals |
Fertilizer | 50-60 kg N/ha |
Varieties | - |
¹ Based on moderate climate zone (North-West and Central Europa)